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2007.99.65/Blackberry Cooked Paste/Canada

Blackberry Cooked Paste from Canada

Blackberry paste obtained by cooking with sugar for food industry. HTS 2007.99.65 applies to this unspecified fruit paste. Meets chapter note for heat-treated viscosity.

Duty Rate — Canada → United States

20%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
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Import Tips

• Retain heat treatment logs to prove 'obtained by cooking' per chapter note

• Avoid adding visible fruit pieces exceeding homogenized limits if targeting infant market

Blackberry Cooked Paste from Canada — Import Duty Rate | HTS 2007.99.65