Raspberry Fruit Puree from Mexico
Cooked raspberry puree with reduced water content and added sweetening matter, forming a smooth paste-like texture. Classified in 2007.99.65.35 as other fruit purees obtained by cooking. Commonly used in ice cream and beverage manufacturing.
Duty Rate — Mexico → United States
20%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Include production records proving heat treatment at atmospheric pressure for heading 2007
• Check for pectin content; high pectin may be seen as marmalade in 2007.99.42
• Bulk packaging avoids retail set classifications that could shift to other headings