Sugar-Sweetened Peach Purée from Canada
Peach purée obtained by cooking fresh peaches and blending with cane sugar, creating a shelf-stable paste for sauces. HTS 2007.99.65.25 applies as it's a cooked peach paste/puree with added sweetening matter. Not homogenized for infant use.
Duty Rate — Canada → United States
20%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Declare exact sugar content and cooking method on commercial invoice for customs valuation
• Use bulk packaging for industrial import to differentiate from retail infant foods
• Conduct viscosity tests to confirm 'obtained by cooking' per chapter note