Red Raspberry Jam Paste Base from Germany
Concentrated red raspberry paste base from cooking, used by jam manufacturers before final gelling. Classifies in 2007.99.65.10 for other red raspberry pastes with added sugar. Cooking increases viscosity as per chapter definition.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.380%Section 301 (forced labor) — European Union member state (col1 rate ≥ 10 percent): MFN >= 10% → no additional duty
Import Tips
• For industrial imports, provide end-use certificates to support paste classification
• Bulk shipments need phytosanitary certs for berry mold prevention
• Avoid retail packaging to prevent shift to consumer jam subheadings