Red Raspberry Coulis Paste from Canada
Thickened red raspberry coulis paste obtained by cooking, used in gourmet desserts and sauces. Fits HTS 2007.99.65.10 as other red raspberry pastes/purees from cooking, with added sweetening matter. Excludes infant homogenized types.
Duty Rate — Canada → United States
20%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Include lab analysis showing cooked viscosity to distinguish from uncook purees
• Comply with country-of-origin labeling for raspberries to avoid adulteration claims
• Watch for bulk packaging; retail packs may trigger different quota considerations