Industrial Mango Paste for Baking from Canada
Concentrated mango paste cooked for industrial use in bakery fillings, with minimal added sugar. HTS 2007.99.50.20 applies to such mango purees regardless of end use. Supplied in bulk for food manufacturing.
Duty Rate — Canada → United States
1.3%
Rate breakdown
9903.05.860%Articles provided for in subdivision (b) of U.S. note 52 to this subchapter
Import Tips
• Bulk shipments require detailed packing lists; avoid retail pack misdeclaration
• Certify food-grade quality with HACCP or equivalent for FDA clearance
• Calculate duties based on net weight excluding bulk packaging materials