Blueberry Jam from Japan
Thick blueberry jam produced by cooking berries with sugar, ideal for pancakes or yogurt topping. It qualifies under HTS 2007.99.45.00 as other jams, as blueberries are not specified in prior jam subheadings. Cooking reduces water for the characteristic spreadable texture.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Test for dry matter content to distinguish from purees, ensuring proper 2007 classification
• Declare fruit percentage accurately; low fruit content risks reclassification to 2106
• Use tamper-evident packaging to comply with food safety import regulations