Guava Jam from Canada
Guava jam is a thick, sweet spread made by cooking guava fruit pulp with sugar until it reaches a jam-like consistency. It falls under HTS 2007.99.30.00 as a guava-based jam obtained by cooking, whether or not containing added sugar. This classification applies to retail-packaged guava jams distinct from homogenized infant preparations.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Verify the product is obtained by cooking to confirm heading 2007 eligibility; provide lab analysis for Brix value if disputed
• Ensure labeling distinguishes it from fresh guava paste to avoid reclassification
• Check for added preservatives, as small quantities are allowed but must be documented