Seedless Cherry Jam from Japan

Jam produced by cooking pitted cherries with sugar, resulting in a smooth, spreadable texture without seeds. Falls under HTS 2007.99.25.00 for cherry jams obtained by cooking with added sweetening matter.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

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Import Tips

• Provide lab analysis confirming cooked state and cherry content > primary ingredient

• Use tamper-evident jars for retail packs to comply with food safety regs

• Watch for reclassification if sugar content suggests it as a puree under 2007.99.40