Seedless Raspberry Jam from Canada
Smooth raspberry jam with seeds strained out, cooked with sugar to a spreadable consistency for gourmet applications like crepes. It qualifies under HTS 2007.99.05.00 as a raspberry jam produced by cooking, with viscosity increased via heat.
Duty Rate — Canada → United States
11.8%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Document straining process to confirm it's still a jam, not puree; ensure net weight declarations match retail packaging
• Test for alcohol content to stay under 0.5% vol per chapter note