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2007.91.90.00/Clementine Jelly/Mexico

Clementine Jelly from Mexico

Clear-set jelly from cooked clementine juice and pectin, under HTS 2007.91.90.00 for citrus fruit jellies. Cooking defines classification.

Duty Rate — Mexico → United States

14.5%

Rate breakdown

9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
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Import Tips

• Pectin source declaration if non-fruit

• Net weight per jar for retail confirmation

• Mold testing standard for jellies

Clementine Jelly from Mexico — Import Duty Rate | HTS 2007.91.90.00