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Clementine Jelly from Japan

Clear-set jelly from cooked clementine juice and pectin, under HTS 2007.91.90.00 for citrus fruit jellies. Cooking defines classification.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

Import Tips

Pectin source declaration if non-fruit

Net weight per jar for retail confirmation

Mold testing standard for jellies

Clementine Jelly from Japan — Import Duty Rate | HTS 2007.91.90.00