Crystallized Rose Petals from Canada
Edible rose petals preserved by sugar, painted with syrup and rolled in caster sugar for crystallization. HTS 2006.00.90.00 includes other plant parts preserved by sugar, drained or crystallized. Used as cake decorations.
Duty Rate — Canada → United States
26%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Pesticide residue testing mandatory for floral imports; document as food-grade
• FDA import alert common for petals
• Distinguish from non-edible crafts