Maraschino Cherries from Japan
Sweetened cherries preserved in sugar syrup, typically drained and dyed bright red, used as cocktail garnishes. They fall under HTS 2006.00.20.00 as cherries preserved by sugar (drained, glacé or crystallized). The sugar preservation process distinguishes them from fresh or canned cherries.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Verify sugar content exceeds preservation levels to avoid reclassification as canned fruit; provide lab analysis for dye and syrup composition
• Ensure labeling complies with FDA food coloring regulations
• Watch for phytosanitary certificates due to cherry origin restrictions