2006.00.20.00/Green Glacé Cherries/Japan

Green Glacé Cherries from Japan

Sugar-preserved cherries dyed green and glacéed for holiday baking and ice cream toppings. Classified in HTS 2006.00.20.00 for glacé cherries. Dye does not alter the sugar preservation classification.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

Calculate with your customs value Verify classification with AI

Import Tips

• Disclose dye ingredients to meet FDA allergen and color rules

• Use ventilated packaging to prevent syrup reformation

• Verify supplier HACCP for color stability