2006.00.20.00/Crystallized Red Cherries/Japan

Crystallized Red Cherries from Japan

Cherries preserved by sugar until crystallized, coated in fine sugar crystals for decorative use in pastries. Falls under HTS 2006.00.20.00 as sugar-crystallized cherries. The crystal coating results from the preservation method.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

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Import Tips

• Provide Brix value tests to prove sugar crystallization

• Ensure colorants are FDA-approved for food use

• Package in moisture-proof containers to maintain crystals during transit