Green Olives Stuffed with Pimentos
Green olives stuffed with red pimento peppers, prepared and preserved in a brine solution, packed in glass jars holding less than 13 kg with drained weight under that limit. This product falls under HTS 2005.70.93.00 as green olives otherwise prepared or preserved, not frozen, and not of heading 2006.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If in a saline solution with olive oil
Olives in immediate packings with olive oil fall under a specific subheading for oil-preserved green olives.
If black olives instead of green
Black, dark drupes of olives prepared or preserved otherwise than by vinegar are classified separately.
If dried and not preserved in liquid
Dried olives without preservation in brine or oil are treated as vegetables provisionally preserved but unsuitable for immediate consumption.
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Import Tips & Compliance
• Verify container net weight is under 13 kg and provide drained weight documentation to confirm classification
• Ensure labeling includes country of origin, ingredients, and net drained weight to meet FDA food import standards
• Avoid misclassification by confirming olives are green and not black, which shifts to different subheadings
Related Products under HTS 2005.70.93.00
Pitted Green Olives in Brine
Pitted green olives preserved in a salt brine solution, suitable for snacking or cooking, in tin cans each under 13 kg total weight with drained weight compliance. Classified under HTS 2005.70.93.00 for green olives otherwise prepared or preserved in containers less than 13 kg drained.
Sliced Green Olives for Salads
Sliced green olives preserved in brine, ideal for salads and pizzas, packed in plastic pouches or jars under 13 kg each with appropriate drained weight. This fits HTS 2005.70.93.00 as other green olives prepared or preserved otherwise than by vinegar, in small containers.
Garlic-Stuffed Green Olives
Green olives stuffed with garlic cloves, preserved in light brine, in 1-liter glass jars under 13 kg with drained weight met. Under HTS 2005.70.93.00 for other green olives in small containers, prepared without vinegar.
Spicy Green Olives with Chili
Green olives flavored with chili peppers and spices, preserved in brine, in retail plastic tubs less than 13 kg drained weight. Classifies to HTS 2005.70.93.00 as other prepared green olives not fitting specific stuffing or oil subheadings.
Queen-Size Green Olives in Brine
Large queen-size green olives preserved in brine, unpitted, in 500g jars under 13 kg total with drained compliance. HTS 2005.70.93.00 applies to these other green olives prepared or preserved in small containers.
Herb-Marinated Green Olives
Green olives marinated with herbs like oregano and thyme in brine, no vinegar, in small glass pots under 13 kg drained. Fits HTS 2005.70.93.00 for other green olives otherwise preserved.