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Spanish Black Olives Ripe Canned from Mexico

Ripe black olives from Spanish groves, preserved in brine and canned, dark non-green hue. Classified in HTS 2005.70.60 as 'other' canned saline olives, excluding vinegar methods. Processed via lye and oxidation.

Duty Rate — Mexico → United States

10%

Rate breakdown

9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico

Import Tips

Include processing method details (e.g

California-style blackening) to support classification

Test for salt content (typically 8-12%) to confirm saline preservation

Spanish Black Olives Ripe Canned from Mexico — Import Duty Rate | HTS 2005.70.60