Canned Black Olives in Brine from Japan
Whole black olives preserved in a saline solution and canned, not green in color, prepared without vinegar or acetic acid. This product falls under HTS 2005.70.60 as it is 'other' olives in a saline solution, canned, and not green. It meets the criteria for preserved olives excluding those of heading 2006.
Duty Rate — Japan → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Verify olives are black (not green) and packed in saline solution only, without vinegar, to avoid reclassification under 2005.70.40 or 2001
• Provide lab analysis confirming no acetic acid content and documentation of canning process for customs clearance