2005.70.25.42/Manzanilla Spanish Style Pitted Green Olives/Germany

Manzanilla Spanish Style Pitted Green Olives from Germany

These are whole pitted green olives in a saline solution, prepared in the Spanish style as defined in statistical note 1 to chapter 20, featuring a specific brine composition and processing typical of Manzanilla variety from Spain. They are packed in containers holding 8 kg or less drained weight, classifying under HTS 2005.70.25.42 due to their green color, pitted form, and adherence to Spanish style criteria. This distinguishes them from other olive preparations not meeting the exact statistical specifications.

Duty Rate — Germany → United States

10%

Rate breakdown

9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%

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Import Tips

• Verify compliance with statistical note 1 for Spanish style, including brine specs and Manzanilla variety origin

• Ensure drained weight documentation per container ≤8kg to avoid reclassification

• Label country of origin clearly as processing often occurs in Spain or EU