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2005.70.23.00/Place-Packed Garlic-Stuffed Green Olives in Brine/Mexico

Place-Packed Garlic-Stuffed Green Olives in Brine from Mexico

Pitted green olives stuffed with garlic cloves and place-packed in a saline brine solution for gourmet retail sale. Classified under HTS 2005.70.23.00 as 'other' pitted or stuffed green olives in saline that are place-packed, separate from pimento-stuffed specifics. The stuffing qualifies as 'stuffed' per the heading.

Duty Rate — Mexico → United States

10%

Rate breakdown

9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
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Import Tips

• Document stuffing material (e.g

• garlic) and confirm it doesn't exceed 'small quantities' to stay in preserved vegetables; declare accurately

• Comply with USDA APHIS requirements for garlic-stuffed olives, including phytosanitary certificates from origin

Place-Packed Garlic-Stuffed Green Olives in Brine from Mexico — Import Duty Rate | HTS 2005.70.23.00