Frozen Stir-Fry Vegetable Blend from Japan
Blend of broccoli, carrots, snap peas, and peppers prepared by blanching and freezing. Classified HTS 2004.90.85.95 as other vegetable mixtures frozen.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Document cut styles matching stir-fry preparation
• Ensure uniform blanching across vegetables
• Avoid sauces that reclassify as prepared meals