Preserved Summer Truffles in Brine from Japan
Summer black truffles (Tuber aestivum) cleaned, preserved in brine without vinegar for extended shelf life. Ideal for sauces and risottos, these fit HTS 2003.90.10.00 as non-vinegar preserved truffles.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Include lab analysis confirming no acetic acid to justify 2003.90 classification
• Register with FDA for food facility; truffles require prior notice for imports
• Avoid bulk imports without retail packaging, as it may shift to industrial codes