Marinated Italian Chestnuts in Acetic Acid from Canada
Italian chestnuts marinated in a solution of acetic acid for extended shelf life, ideal for antipasti platters. Falls under HTS 2001.90.42.00 specifically for non-Chinese water chestnuts preserved by vinegar or acetic acid.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Include detailed ingredient lists and acetic acid concentration on commercial invoices to facilitate customs clearance
• Check for EU export certifications if sourcing from Italy, as they ensure phytosanitary compliance for nuts