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2001.90.35.00/Pimiento Strips in Vinegar for Tapas/Mexico

Pimiento Strips in Vinegar for Tapas from Mexico

Julienne-cut pimiento strips (Capsicum annuum) in vinegar, designed for Spanish tapas platters. Classified in HTS 2001.90.35.00 as specifically for pimientos preserved by acetic acid methods. Retail glass jar packaging.

Duty Rate — Mexico → United States

18.1%

Rate breakdown

9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
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Import Tips

• Use botanical certification for Capsicum annuum to differentiate from generic bell peppers

• For EU imports, leverage GSP or trade agreements reducing duties on preserved vegetables