2001.90.33.00/Vinegar-Preserved Nopal Strips/Mexico

Vinegar-Preserved Nopal Strips from Mexico

Prepared strips of young nopal cactus pads preserved in a vinegar-acetic acid solution, ready for culinary use in salads or tacos. Classified under HTS 2001.90.33.00 due to specific identification as nopalitos preserved by acetic methods.

Duty Rate — Mexico → United States

17.7%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Calculate with your customs valueVerify classification with AI

Import Tips

• Include botanical certification confirming Opuntia species to prevent disputes over 'nopalitos' specificity

• Ensure pH levels indicate proper acetic preservation (typically <4.6) to meet FDA low-acid canned food standards

• Avoid bulk packaging over 5kg; retail packs reduce scrutiny but require accurate net quantity declarations

Vinegar-Preserved Nopal Strips from Mexico — Import Duty Rate | HTS 2001.90.33.00