Frozen Baklava Pastry from Japan
Phyllo layers with nuts and syrup, baked crispy and frozen. Nut sweet pastry HTS 1905.90.10.41 frozen. Syrup secondary.
Duty Rate — Japan → United States
0%
Rate breakdown
9903.05.870%Articles provided for in subdivision (c) of U.S. note 52 to this subchapter
Import Tips
• Phyllo thinness proof
• Nut allergen priority
• Syrup sugar content