Frozen Chocolate Peanut Wafers

Crispy wafers layered with peanut butter and chocolate coating, maintained in frozen state for freshness. Falls under HTS 1905.32.0021 for frozen waffles/wafers with peanut products, as cocoa content stays below exclusion threshold per chapter notes.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFree+17.5%17.5%
πŸ‡²πŸ‡½MexicoFree+10.0%10%
πŸ‡¨πŸ‡¦CanadaFree+10.0%10%
πŸ‡©πŸ‡ͺGermanyFree+10.0%10%
πŸ‡―πŸ‡΅JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1905.31.00Same rate: 17.5%

If unfrozen and cocoa-free

Shelf-stable sweet biscuits without freezing go to 1905.31; frozen status shifts subheading.

1905.90Lower: 14.5% vs 17.5%

If sold as communion-style wafers

Specific wafer types for religious use classify under 1905.90 regardless of peanut content or freeze.

2106.90Lower: 16.4% vs 17.5%

If marketed as food preparation with minimal baking

Highly processed peanut snacks beyond 'bakers' wares' may shift to general food preps.

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Import Tips & Compliance

β€’ Test for cocoa percentage to avoid 1806 reclassification; chapter note strictly limits to under 6% defatted basis

β€’ Provide frozen storage proofs like bill of lading temp logs; CBP often inspects for thawing evidence

β€’ Ensure supplier certs detail peanut sourcing to comply with FDA import alerts on aflatoxins