Oat Bran Clusters Roasted from Canada
Roasted oat bran clusters are formed by swelling and baking oat bran into crunchy clusters for granola bases. HTS 1904.90.0140 applies to these prepared oat products excluding flour.
Duty Rate — Canada → United States
24%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Provide beta-glucan content analysis for health claim substantiation
• Ensure no cross-contamination with gluten grains during import processing
• Use ventilated containers to prevent moisture absorption in oat products