Sorghum Flakes Roasted from Mexico
Roasted sorghum flakes are prepared by swelling and roasting sorghum grain into flakes for cereals. Under HTS 1904.10.00.80 as other non-maize prepared grains. Used in gluten-free and animal feed blends.
Duty Rate — Mexico → United States
11.1%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Differentiate from maize with DNA testing if challenged
• Bird-resistant sorghum may have special provisions
• High fiber content; ensure no medicinal claims