Italian Egg Fettuccine from EU from Canada
Uncooked fettuccine pasta exclusively made with egg and durum semolina, originating from Italy under the US-EU Pasta agreement for reduced refunds. Classified in HTS 1902.11.20.20 for its EU production, egg inclusion, and uncooked, unstuffed form. Ideal for creamy pasta dishes.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Obtain EU export refund certificate to confirm eligibility under this HTS subheading and prevent duty overpayment
• Test for exact egg content to ensure 'exclusively pasta' status; mixtures with other ingredients may alter classification