EU Spaghetti with Eggs IPR from Canada
Uncooked spaghetti made exclusively from durum wheat semolina and eggs, produced in an EU country like Italy, classified under HTS 1902.11.20.10 due to its egg content and IPR eligibility for re-export processing. It meets the criteria for uncooked pasta not stuffed or otherwise prepared.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Obtain IPR authorization from customs before import to suspend duties for processing and re-export
• Maintain detailed records of input materials, processing, and waste to comply with IPR regime requirements
• Verify EU origin certificate to qualify for this specific statistical suffix under 1902.11.20