Muffin Baking Mix from Canada
Flour, starch, and sugar blend for commercial muffin batter, under HTS 1901.20.80.00 for other non-cocoa mixes and doughs intended for heading 1905 bakers' wares like muffins.
Duty Rate — Canada → United States
18.5%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Certify total defatted cocoa below 40% with analytical reports
• Specify bulk quantities on manifests to affirm non-retail status
• Watch for unintended dairy addition pushing into higher dairy prep subheadings