Commercial Enriched Bread Dough Base from Canada
Dough base for enriched breads with >25% butterfat, flour, and malt extract, for large-scale bakeries. HTS 1901.20.35.00 for non-retail preps of chapter 11/ dairy goods per notes, U.S. note 1 applicable. Enhances flavor and tenderness.
Duty Rate — Canada → United States
68.5%
Rate breakdown
9903.03.1350%Articles the product of Canada as provided in subdivision (b)(2) of U.S. note 51 to this subchapter
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Cross-check against statistical note for accurate kg cmsc declarations
• Provide end-user letters from bakeries proving commercial intent
• Watch for reclass if hydration makes it 'dough' vs 'mix'