1901.20.30.00/Laminated Dough Mix with High Butterfat Content/Canada

Laminated Dough Mix with High Butterfat Content from Canada

Specialty mix for laminated doughs like croissants, over 25% butterfat, not for retail. HTS 1901.20.30.00 per U.S. note 3 for bakers' ware preparations from flour and dairy.

Duty Rate — Canada → United States

20%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
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Import Tips

• Provide formulation sheets showing butterfat sourcing from headings 0401-0404

• Avoid consumer-sized packs; CBP often reclassifies small units as retail

• Monitor for groats content per chapter note (a) to ensure proper flour definition

Laminated Dough Mix with High Butterfat Content from Canada — Import Duty Rate | HTS 1901.20.30.00