High-Butterfat Éclair Dough Premix from Japan
Premix for éclair choux dough exceeding 25% butterfat, bulk for patisseries. HTS 1901.20.30.00 pursuant to U.S. note 3 for specified bakers' mixes.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Validate with third-party lab for butterfat to support entry claims
• Declare precise flour/meal types per chapter note definitions
• Avoid sets with fillings; sold alone keeps it as dough mix