Artisan Strudel Dough Mix from Mexico
Bulk mix for thin-layered strudel dough, over 25% butterfat, over 65% dry sugar, compliant with additional U.S. note 7 chapter 17 for entry. Uses flour, groats, and milk preparations for commercial production of 1905 heading pastries. Non-cocoa, non-retail under HTS 1901.20.20.00.
Duty Rate — Mexico → United States
20%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Ensure all sugar is quota-eligible cane/beet per note 7; submit origin certificates
• Maintain records showing non-retail intent, like bulk 25kg bags for factories
• Watch for over-preparation; if beyond dough stage, may shift to 1905