Laminated Pastry Dough with Dairy Butterfat from Japan
Bulk laminated pastry dough mix enriched with >25% butterfat from note 1 dairy products, for croissants or similar 1905 wares. Classified in HTS 1901.20.1500 as other non-retail high-butterfat preparations.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Specify 'mixes and doughs' on commercial invoice; test for total defatted cocoa basis if any traces; use refrigerated shipping for stability