Butter-Enriched Brioche Dough Base from China
Commercial dough base for brioche with over 25% butterfat from dairy sources, intended for bakery production of heading 1905 wares. Classified under HTS 1901.20.02.00 due to its high butterfat, non-retail format, and compliance with general note 15 for quota entry.
Duty Rate — China → United States
30%
Rate breakdown
9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
9903.05.3112.5%Section 301 (forced labor) — additional 12.5% ad valorem on products of China
Import Tips
• Provide certificates of analysis for butterfat and dairy solids to meet general note 15 requirements
• Ensure product is labeled for industrial use only to avoid retail misclassification
• Monitor quota availability under general note 15 to prevent over-entry penalties