Artisan Bread Enricher Butter Dough from Japan
High-butterfat dough enricher over 25% for artisan breads, based on flour, malt extract, and dairy for commercial use. Classified in HTS 1901.20.02.00 as non-retail bakers' ware mix under general note 15.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Label with exact composition to support butterfat percentage during audits
• Ship in industrial totes to affirm non-retail status
• Track dairy quota status via USDA to avoid entry refusals