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Cocoa Yeast Nutrient Mix from Japan

Fermentation nutrient blend with cocoa extracts for brewing yeast activation, a food preparation containing cocoa for industrial use. Classified under HTS 1806.90.90.90 as other.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

Import Tips

Include brewing industry end-use letters for customs

Lab test for extract purity to confirm cocoa content

Package industrially to avoid retail food misclassification