Cocoa Yeast Nutrient Mix from Japan
Fermentation nutrient blend with cocoa extracts for brewing yeast activation, a food preparation containing cocoa for industrial use. Classified under HTS 1806.90.90.90 as other.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Include brewing industry end-use letters for customs
• Lab test for extract purity to confirm cocoa content
• Package industrially to avoid retail food misclassification