Chocolate Coating Wafers from Canada
Thin chocolate wafers with low milk solids (<21%) for enrobing ice cream or pastries in commercial production. Fits HTS 1806.90.28.00 for other cocoa food preps excluding retail confections. Bulk packed for food service industry.
Duty Rate — Canada → United States
16%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Provide end-use affidavits confirming industrial application, not retail sale as candy
• Test for butterfat/milk solids percentage; non-compliance leads to reclassification and penalties
• Track calendar year quotas if bordering low-fat crumb categories; source from quota-eligible countries