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High-Fat Chocolate Fudge Base from Canada

Uncooked base for fudge production, incorporating cocoa butter, cream, and milk solids over 5.5% fat. Under 1806.90.20.00 as other cocoa food prep excluding retail candy, for confectioners.

Duty Rate — Canada → United States

16%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada

Import Tips

Certify fat content independently; Customs may sample for verification

Avoid Mexico origin if quota-sensitive, per US note exclusions

Declare as 'unfinished preparation' to differentiate from finished fudge

High-Fat Chocolate Fudge Base from Canada — Import Duty Rate | HTS 1806.90.20.00