Industrial Milk Chocolate Coating from Japan
A pourable milk chocolate coating with over 5.5% butterfat and less than 21% milk solids, used in food manufacturing for enrobing snacks and pastries. HTS 1806.90.18.00 applies to this non-retail cocoa preparation meeting the butterfat and milk solids criteria.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Include end-use statements specifying industrial application to differentiate from retail confections
• Ensure packaging is bulk (e.g
• 10kg bags) and not consumer-ready to stay out of candy exclusions
• Monitor US notes for quantitative restrictions on similar chocolate crumb products