Bulk Chocolate Dairy Crumb

Low-fat chocolate crumb made from cocoa liquor, milk powder, and sugar for confectionery manufacturing, with milk solids per kg cmsc. Entered under HTS 1806.90.05.00 pursuant to U.S. note 10 to chapter 4 for qualifying dairy components.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China3.5%+17.5%21%
🇲🇽Mexico3.5%+10.0%13.5%
🇨🇦Canada3.5%+10.0%13.5%
🇩🇪Germany3.5%+10.0%13.5%
🇯🇵Japan3.5%+10.0%13.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1806.20.85Higher: 27.5% vs 21%

If entered under low butterfat chocolate crumb quota

Specific subheadings for chocolate crumb with defined butterfat limits, separate from general dairy note 10

1806.10.24Higher: 27.5% vs 21%

If considered cocoa powder enriched with dairy

Higher milk content may push to other preparations, but low cocoa shifts to chapter 4 dairy

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Import Tips & Compliance

Confirm butterfat ≤5.5% to align with related quota notes; provide manufacturer's declaration on milk solids; bulk packaging essential to avoid retail candy classification

Related Products under HTS 1806.90.05.00

Chocolate Milk Powder Blend

A powdered mix of cocoa, milk solids, and sugar designed for reconstitution into chocolate milk. Classified under HTS 1806.90.05.00 as a dairy product described in additional U.S. note 10 to chapter 4, entered pursuant to its provisions due to high cows' milk solids content (kg cmsc). It qualifies as a food preparation containing cocoa with significant dairy components.

Cocoa Dairy Protein Concentrate

Industrial concentrate blending cocoa powder with high levels of cows' milk protein solids for use in nutrition shakes. It falls under HTS 1806.90.05.00 because it's a dairy product per additional U.S. note 10 to chapter 4, with milk solids measured in kg cmsc.

Cocoa-Milk Solids Mix for Baking

Dry blend of cocoa, nonfat milk solids, and minimal sugar for commercial bakery use, qualifying via kg cmsc measurement. Classified in HTS 1806.90.05.00 as a chapter 4 note 10 dairy product containing cocoa.

Industrial Chocolate Milk Base Powder

Powdered base for large-scale chocolate milk production, featuring cocoa and concentrated cows' milk solids (kg cmsc). It meets HTS 1806.90.05.00 criteria as described in additional U.S. note 10 to chapter 4.

High-Milk Cocoa Beverage Dry Mix

Dry mix with elevated cows' milk solids content and cocoa for instant hot chocolate beverages in bulk. Falls under HTS 1806.90.05.00 per U.S. note 10 to chapter 4 provisions for dairy-cocoa foods.

Cocoa-Enriched Milk Powder for Confectionery

Milk powder enriched with cocoa solids meeting kg cmsc standards for use in chocolate production. Entered pursuant to HTS 1806.90.05.00 as a dairy product under additional U.S. note 10 to chapter 4.