Unsweetened Chocolate Baking Bar

Pure unsweetened chocolate bar for baking, composed primarily of cocoa liquor and cocoa butter, unfilled and in slab form. Falls under HTS 1806.32.90.00 as other unfilled chocolate preparations in blocks or bars.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China6%+17.5%23.5%
🇲🇽Mexico6%+10.0%16%
🇨🇦Canada6%+10.0%16%
🇩🇪Germany6%+10.0%16%
🇯🇵Japan6%+10.0%16%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1803.20.00Lower: 7.5% vs 23.5%

If unfinished cocoa paste or liquor only

Unprocessed cocoa butter mixtures classify in 1803 as raw materials before full chocolate preparation.

1806.32.14Lower: 22.5% vs 23.5%

If low butterfat chocolate crumb under quota

Specific subheading for crumb ≤5.5% butterfat with annual limits allocated to countries like Ireland.

2202.99Higher: 24.9% vs 23.5%

If dissolved in liquid for beverage base

Liquid chocolate preparations shift to Chapter 22 non-alcoholic beverages.

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Import Tips & Compliance

• Label as 'baking chocolate' to differentiate from confectionery; include sugar content (zero) on invoices

• Check for country-specific quotas if butterfat is low; Mexico products excluded per US Note

Related Products under HTS 1806.32.90.00

Dark Chocolate Bar 70% Cocoa

A solid dark chocolate bar made with 70% cocoa solids, unsweetened and in rectangular slab form, without any fillings. It falls under HTS 1806.32.90.00 as an unfilled chocolate preparation in blocks, slabs, or bars, other than those specified for lower butterfat content or special categories.

Bittersweet Chocolate Block

An unfilled bittersweet chocolate block with high cocoa content and minimal sugar, suitable for molding or culinary use, in a solid rectangular form. It is categorized under HTS 1806.32.90.00 for other unfilled chocolate bars or slabs not meeting specific butterfat or quota criteria.

Milk Chocolate Slab Baking Bar

A large slab of milk chocolate designed for baking, with moderate cocoa and milk solids, unfilled and not intended for direct retail candy consumption. Classified in HTS 1806.32.90.00 as other unfilled chocolate in blocks or slabs, excluding special butterfat or quota items.

Artisan Single-Origin Chocolate Bar

A premium unfilled chocolate bar from single-origin cocoa beans, high cocoa solids, in bar form without fillings. Classified under HTS 1806.32.90.00 for other unfilled chocolate in slabs or bars.

Vegan Dark Chocolate Slab

Unfilled dark chocolate slab made without dairy, using plant-based alternatives, high cocoa content in block form. HTS 1806.32.90.00 covers this as other unfilled chocolate preparations.

Bulk Chocolate Bar for Confectioners

Large unfilled chocolate bars sold in bulk to confectioners for melting and molding, not retail-packed. Under HTS 1806.32.90.00 as other unfilled bars or slabs.