Low-Milk Cocoa Mass Slab from Japan
Industrial slab of cocoa mass (ground beans) with emulsifiers, flavoring, and under 21% milk solids, ≤32% butterfat. HTS 1806.32.1616 applies to these unfilled blocks for commercial processing, excluding candy retail items. Low sugar content suits baking applications.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Submit FDA prior notice for all cocoa products and ensure HACCP plans for contamination risks
• Document <60% sugar via invoice specs to prevent shift to higher sugar confection headings
• Use NAFTA/USMCA certs if from Mexico, as Mexican products bypass certain quotas