Godiva Milk Chocolate Caramel Filled Bar

Luxury milk chocolate slab filled with soft caramel, imported as a filled preparation under HTS 1806.31.00. The caramel filling meets the 'filled' criterion in chapter heading 1806.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China5.6%+17.5%23.1%
🇲🇽Mexico5.6%+10.0%15.6%
🇨🇦Canada5.6%+10.0%15.6%
🇩🇪Germany5.6%+10.0%15.6%
🇯🇵Japan5.6%+10.0%15.6%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1704.10.00Lower: 21.5% vs 23.1%

If caramel dominates and cocoa is coating only

Sugar confectionery like chews or caramels with minimal chocolate coating go to Chapter 17.

1806.90Lower: 16% vs 23.1%

If sold in slab form for further processing

Bulk slabs not for retail may classify as other preparations rather than filled bars.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

• Declare exact filling percentage; caramel-heavy bars risk scrutiny for sugar confectionery shift

• Obtain prior FDA approval for new fillings to expedite entry

• Watch for seasonal quotas; plan shipments outside peak candy import periods