Sweetened Cocoa Paste for Baking from Japan
Pasteurized sweetened cocoa paste in 5 kg industrial pails, >10% sugar dry weight basis, pursuant to Ch.17 additional note 8 for bulk cocoa preparations. Processed for direct bakery incorporation without remelting. 1806.20.95.00 covers paste form exceeding 2kg packaging.
Duty Rate — Japan → United States
20%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Certify pasteurized status and sugar analysis via third-party lab for expedited CBP release
• Declare end-use as 'industrial baking ingredient' to qualify for bulk provisions