Bulk Chocolate Coating Pellets
Granular chocolate coating compound in 15 kg boxes for industrial confectionery molding, with >10% dry weight sugar, entered under Ch.17 note 8 bulk provisions. Designed for high-volume chocolate enrobing machines. HTS 1806.20.95.00 applies to pellet/granular bulk form >2kg.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If in consumer-sized blocks/slabs ≤2kg
Retail chocolate preparations use different sugar content thresholds and rates.
If milk chocolate variants with dairy solids
Dairy addition shifts to milk chocolate provisions regardless of bulk form.
If compounds treated as food industry preparations
Non-cocoa dominant coating fats classify as prepared food additives.
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Import Tips & Compliance
• Include commercial invoices specifying 'not for retail sale' and exact net weight >2kg per immediate container
• Monitor country-specific TRQ shares (Ireland/UK/NZ allocations) as general quota fills quickly
• Avoid mixing lot sizes; CBP audits container uniformity during sugar quota entries
Related Products under HTS 1806.20.95.00
Sweetened Cocoa Granules Bulk
Granular sweetened cocoa for chocolate drink mixes, 25 kg multiwall paper bags >2kg net, >10% sugar dry basis per Ch.17 note 8. Industrial beverage production ingredient. HTS 1806.20.95.00 granular bulk form.
Chocolate Compound Bulk Slabs
Vegetable fat chocolate compound in 8 kg slabs for industrial tempering, >10% dry sugar content under Ch.17 note 8 quota entry. Coating slab form exceeding 2kg. 1806.20.95.00 for bulk slab preparations.
Bulk Chocolate Liquor Paste
Unsweetened chocolate liquor in paste form, packaged in 10 kg industrial containers exceeding 2 kg net weight, containing over 10% sugar by dry weight and subject to Chapter 17 additional U.S. note 8 quota provisions. Used primarily by confectioners for melting and processing into finished chocolate products. Falls under 1806.20.95.00 due to its bulk paste form and specific sugar content triggering sugar quota entry requirements.
Industrial Cocoa Powder Blend
Sweetened alkalized cocoa powder in 25 kg bulk bags, containing over 10% sugar by dry weight, entered pursuant to Ch.17 note 8 provisions for bulk food preparations >2kg. Used in bakery and beverage manufacturing for flavoring. Classified in 1806.20.95.00 for powder form exceeding quota weight thresholds.
Sweetened Cocoa Paste for Baking
Pasteurized sweetened cocoa paste in 5 kg industrial pails, >10% sugar dry weight basis, pursuant to Ch.17 additional note 8 for bulk cocoa preparations. Processed for direct bakery incorporation without remelting. 1806.20.95.00 covers paste form exceeding 2kg packaging.
Industrial Chocolate Syrup Base
Liquid chocolate base syrup in 20-liter bulk drums >2kg, containing >10% dry weight sugar per Ch.17 note 8 provisions. Formulated for fountain drink dispensers and ice cream manufacturers. Classified 1806.20.95.00 for liquid bulk cocoa preparations.